We have Roti Gulung Abon from Papua for brunch today. My father-in-law brought it from Papua. This is sound like another bread that really popular this few years. But my husband told me that this kind of bread has been one of the “oleh-oleh” from Papua since before this kind of bread popular in Indonesia. Well…anyway…the bread taste really good but a little bit oily. Eating one is not enough 🙂 

Leave a Reply

Your email address will not be published. Required fields are marked *